Executive Chef sought who wants to source and cook with quality ingredients, who likes food and enjoys building relationships and working with vendors while developing their employees. This talented chef with big city standards will oversee all BOH and culinary responsibilities for what is now a 2 restaurant group. The owner is a Michigan native who cut his teeth working for well known, well-respected restaurant groups and decided to move home to bring those standards to Ann Arbor. Ann Arbor is a great college town with a growing population of people who moved away to realize they missed the quality of life, so they came back to raise their families and enjoy these fabulous restaurants. Great opportunity for someone tired of the big city, who would like to work with a restaurant group that values their employees, their customers and fabulous food.
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