Food Scientist/Label Compliance

Food Manufacturer in Hunts Point Market who is creating new position to review ingredient lists, nutritional analysis, allergen statements, and marketing claims to ensure they meet FDA/USDA regulations and international standards, audit supplier specifications and documentation to verify ingredient integrity and adherence to food safety standards and develop and perform shelf-life studies to ensure product stability and regulatory requirements for code dating and oversee SQF, GMP and HACCP programs